This was breakfast today. It will be breakfast tomorrow. And the day after, too.
Good thing it's delicious.
But really, what's not to like about steel cut oats, pumpkin, brown sugar, cinnamon, nutmeg, ginger, cloves, and vanilla? Oh, and I used almond milk instead of the standard stuff.
It's a recipe from The Kitchn. Try it yourself here: http://www.thekitchn.com/recipe-baked-pu-159872.
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